1Food is an energy store
Food is a store of energy. Your body uses it to keep warm, keep your organs working, move your muscles and grow. Energy is measured in joules (J).
Lesson 12.1 notes
Food labels in kilojoules, per 100 g and per portion, using the energy, and measuring it by burning food.
Food is a store of energy. Your body uses it to keep warm, keep your organs working, move your muscles and grow. Energy is measured in joules (J).
Food labels give the energy in kilojoules (kJ) and kilocalories (kcal). 1 kJ = 1000 J. One column shows the energy in 100 g, the other in one portion.
Per 100 g compares foods fairly: crisps store more than chips. But a portion of chips is 180 g and a bag of crisps 25 g, so the chips give more.
Each gram of fat stores about 37 kJ, more than twice as much as carbohydrate or protein (about 17 kJ). Fatty foods like crisps and chocolate store the most.
The more active you are, the faster you use energy: about 3.5 kJ a minute asleep, 12 kJ walking, 21 kJ cycling and 32 kJ running.
Eat more energy than you use and the extra is stored, mostly as fat; eat less and your body uses its stores. Young teenagers need about 8500 to 10 500 kJ a day.
Burn food under a tube of water and measure the temperature rise. Energy (J) = 4.2 × mass of water (g) × temperature rise (°C). Much of the energy escapes to the air.
Choose a snack and an activity, and see how long the energy stored in the snack would keep you going.
Per 100 g compares foods fairly, mass for mass. But a bag of crisps is only 25 g and a portion of chips is 180 g, so check the per-portion column to see what you actually eat.
GCSE: Energy stores and transfers → GCSE: Aerobic respiration → GCSE: Exercise →